You know the drill.
It’s Thanksgiving. There’s a bounty of everything. And I always tend to over-provide.
Therefore, this is what I often hear from my mom this time of year. “Oh my word!!! There’s enough food here for the Spanish marines!”
After hearing this saying since the beginning of time—aka third grade when I wore blonde braids and culottes (hey! they’re back!)—I’m still not sure who the Spanish marines are, but apparently, there were a LOT of them.
My favorite Turkey side dish known to me as stuffing and to some as dressing, is known for being plentiful. And then leftovers. What to do with all that stuffing besides stuffing more stuffing in your ever expanding mouth?
Save it. Freeze it. And make more out of what you have. That’s why I’m maximizing my leftovers by starting with this Stuffed Pork Chop recipe and sharing 10 more recipe links at the end of this post to cover your ever-loving-leftover-stuffing desires.
Hit it, marine!
(...)
Read the rest of Stuffed Pork Chops Plus 10 More Ways to Use Leftover Stuffing (1,066 words)
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Post tags: leftovers, pork, pork chops, stuffing, Thanksgiving
The post Stuffed Pork Chops Plus 10 More Ways to Use Leftover Stuffing appeared first on foodiecrush.