This post is part of my year long partnership with Reynolds and I’m telling you now…this slow cooker Mexican beef pot roast recipe could set the record for fastest and easiest clean-up of a dinner recipe ever.
My husband and I spent this past weekend with a group of our best friends to celebrate one of my bestest-friends-of-too-many-years birthdays. It was one of those milestone birthdays we all get a little apprehensive about, but once it finally arrives and then quickly drifts by, you wonder what all the hype—and hypertension—was about.
As we will do, we ate, we drank, we got merry, and we compared notes on all of the above. (...)
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©FoodieCrush for FoodieCrush Magazine, 2016. |
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Post tags: chili powder, chuck roast, crock pot, cumin, instant pot, mexican, roast, roast beef, slow cooker
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